Baked Garlic

Shinju · **Posted:** Thu Jun 12, 2008 9:47 pm

Ingredients:

6 heads of garlic
olive oil
seasonings ( your choice, I use Italian)

Slice the tops of the garlic heads and drizzle with olive oil and and seasonings.

Bake in a garlic baker or foil, covered for about an hour in a 400 degree oven.

When done you can sqeeze the garlic out of the cloves, and spread on crackers or bread.

Very yummy, and not a big garlicky taste, surprisingly enough.

Enjoy.

ash.i.am · **Posted:** Thu Jun 12, 2008 11:11 pm

ome. I would eat this every day if I could. I love baked garlic. And garlic is so good for you!

Shinju · **Posted:** Thu Jun 12, 2008 11:50 pm

Which is why I make about six garlic heads. And i save any leftovers to toss into other dishes. I so love garlic too. but it is especially delicious right out of the oven and on warm bread.

*gypsy wings* · **Posted:** Fri Jun 13, 2008 2:11 am

Okay... I am totally drooling right now.

Shinju · **Posted:** Fri Jun 13, 2008 2:41 am

Ok, so my mouth is watering too, been a while since I made it, I guess I will make some this weekend. My boys will be home and they will love it.

Leesa · **Posted:** Sat Jun 14, 2008 11:00 pm

Yum....I love roasted garlic. It's incredible in cream sauces too - you can make a really good white pizza sauce with it!

Shinju · **Posted:** Sun Jun 15, 2008 2:59 am

Like I said, I make several and use in other recipes during the week.

Lisa 314 · **Posted:** Sun Jun 15, 2008 2:27 pm

I bake the garlic when I am making homemade pesto. It really tastes great warm and spread on toasted french bread.

Shinju · **Posted:** Sun Jun 15, 2008 5:08 pm

Yum yum you are making me hungry, think I will make pasta tomorrow night. I have to go to work in afew hours now, and won't be back until after 8pm. so no dinner tonight.

Selle · **Posted:** Tue Jun 17, 2008 11:58 pm

Oh baby! I am going to the kitchen to make this right now. I have some kashi crackers that will be awesome with this. And it will still keep me in check on my diet! Woo hoo! Thank you for posting this beautiful reminder of the love that is garlic!

Shinju · **Posted:** Wed Jun 18, 2008 12:34 am

You're welcome!

Selle · **Posted:** Wed Jun 18, 2008 5:16 am

I made it tonight! SOoOOo good! I should have made more!

angellove · **Posted:** Fri Jun 20, 2008 7:19 am

Also a great idea to grill. when we're done cooking and the grill is still going(charcoal)I love to put extra stuff in packets for later in the week. you can do the garlic in there too just put it to the side.

flaherty1013 · **Posted:** Fri Jun 20, 2008 1:00 pm

Know what I'm making for dinner tonight.

Thanks!

Shinju · **Posted:** Fri Jun 20, 2008 5:01 pm

Yes you can grill it too. I also made it last night for dinner. And I think I had a whole head of garlic. YUMMY> :lol:

Baked Garlic

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